The Distilleria Varnelli, currently run by Elda Luchini Varnelli, Gigliola Simonetta Varnelli, Mari Donatella Varnelli and Orietta Maria Varnelli, has its registered offices in Pievebovigliana, in the Sibillini Mountains National Park.
The production centre instead is in Muccia, in a welcoming establishment where every year thousands of visitors from around the world are welcomed and have the opportunity to appreciate the production methods based on the company’s herbal tradition and the quality of the products which over the years have become more numerous and diversified.
At Varnelli, Amaro Sibilla, Amaro Tonico, Moka and Skipass are all produced for the pleasure of the most demanding palates. It is a company that in addition to representing the scent and taste of the Sibillini mountains is firmly Italian in its heritage and tradition; moreover, it is family-run.
The firm is often present in the tastings of TOSCANO® cigars, for example, with TOSCANELLO® Rosso al Caffè: in the encounter with Varnelli Anise, the sweetness and astringency of the TOSCANELLO® fade into an original and bold bouquet, with balsamic and refreshing notes. The sugary start is enhanced and then slowly melts away, leaving an “open” taste but painted with notes that recall the simple desserts of the central lands of Italy.
The production centre instead is in Muccia, in a welcoming establishment where every year thousands of visitors from around the world are welcomed and have the opportunity to appreciate the production methods based on the company’s herbal tradition and the quality of the products which over the years have become more numerous and diversified.
At Varnelli, Amaro Sibilla, Amaro Tonico, Moka and Skipass are all produced for the pleasure of the most demanding palates. It is a company that in addition to representing the scent and taste of the Sibillini mountains is firmly Italian in its heritage and tradition; moreover, it is family-run.
The firm is often present in the tastings of TOSCANO® cigars, for example, with TOSCANELLO® Rosso al Caffè: in the encounter with Varnelli Anise, the sweetness and astringency of the TOSCANELLO® fade into an original and bold bouquet, with balsamic and refreshing notes. The sugary start is enhanced and then slowly melts away, leaving an “open” taste but painted with notes that recall the simple desserts of the central lands of Italy.
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